I am enjoying a childhood favourite, a weekend at Eyemouth. The sea is a calm turquoise and the harbour buzzes with dormant strength. I lunched at DR Collins cobbled pen, they have their own boats and the produce arrives on one's plate courtesy of a crested wave. The fruits de mer was £35 for two, consisting of a Lobster, Crab, prawns and, half-a-dozen Lindisfarne oysters. A bottle of white Burgundy to accompany and you have a pig in the proverbial situation.
I note Rangers B are due to play a Lowland League fixture tomorrow at Foresters Park against Tranent, some thirty-odd miles up the A1. I am looking forward immensely to a lazy Autumnal drive to the bountiful East Lothian. Finding a Chef-Patron Brasserie for lunch, a table d'hote menu offering local rustica - Lappin au Moutarde, Pol au Pot or, Cassoulet? I wonder does East Lothian with it's coastal boundary offer red wines similar to the Languedoc, mostly cabernet with a hint of merlot sweetner?
The main course is Rangers Colts up against a side locally known as, 'the Belters'. I have no doubt the beef will be rare, the heart gently bleeding. The denizens refer to the town as, 'the BIG T' and are known to celebrate the burning of the traitor's effigy, Guido Fawkes with considerable relish. Is there value in bringing one's pre-prepared marinade, add a sizzle to the Big T Barbecue.
Being Autumn, I hope the locals have been foraging with their truffle pigs and hounds in the local woodland. A half time treat of Tarte Flambee aux champignons is a favourite.
A trencherman's match report tomorrow evening.